Photos: North Escambia Turkeys

November 25, 2010

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These turkeys were spotted by our photographer last year near Barrineau Park. They were alongside South Highway 99 near Crabtree Church Road. There’s no word on how the turkeys spent their Thanksgiving.

Pictured above: A couple of turkeys next to Highway 99 in Barrineau Park. Pictured below: A face only a mother could love. Pictured below middle: Showing off. Pictured bottom of page: Why did the turkey cross the road? NorthEscambia.com file photos, click to enlarge.

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Photos: Camp Fire Kids Celebrate With Thanksgiving Feast

November 24, 2010

Camp Fire USA Century held a Thanksgiving feast Tuesday for children and their parents. The daycare’s children, many dressed as Pilgrims or Native Americans, enjoyed a full Thanksgiving meal and learned about the Pilgrims and their trip to the New World.

For a NorthEscambia.com photo gallery from the event, click here.

Pictured: Children enjoy a Thanksgiving feast Tuesday at Camp Fire USA in Century. NorthEscambia.com photos, click to enlarge.

Turkey Time: Extension Service Offers Thawing Tips

November 23, 2010

It’’s Thanksgiving, time for family and friends to gather and give thanks. And time for cooks to ponder the correct way to prepare their turkey.

Today, we are taking a look how to make sure your turkey is properly thawed with tips from Dorthy Lee, Family and Consumer Sciences Agent for the Escambia County Extension Office. Tomorrow, we’ll take a look at the proper way to cook your turkey.

Following four simple food-handling practices—clean, separate, cook, chill—will ensure a delicious and safe meal.

Frozen turkeys should be thawed—at a safe temperature— prior to cooking. There are three safe ways to thaw a turkey — in the refrigerator at 40°F or less; in cold water; and in the microwave.

Frozen Turkeys

Allow 1 pound of turkey per person.
Keep frozen until you’re ready to thaw it.
Turkeys kept frozen in the freezer should be cooked within one year for best quality.

Thawing Your Turkey

In the Refrigerator (40°F or below)

Keep the turkey in its original wrapper. Place it on a tray or in a pan to catch any juices that may leak. A thawed turkey can remain in the refrigerator for 1 to 2 days. If necessary, a turkey that has been properly thawed in the refrigerator may be refrozen. When thawing in the refrigerator, allow 24 hours thawing time for every 5 pounds of turkey.

4 to 12 pounds = 1 to 3 days
12 to 16 pounds = 3 to 4 days
16 to 20 pounds = 4 to 5 days
20 to 24 pounds = 5 to 6 days

In Cold Water

When thawing in cold water, allow 30 minutes per pound and change the water every 30 minutes until the turkey is thawed. Wrap your turkey securely, making sure the water is not able to leak through the wrapping. Submerge your wrapped turkey in cold tap water. Change the water every 30 minutes. Cook the turkey immediately after it is thawed. Do not refreeze. Allow approximately 30 minutes per pound.

4 to 12 pounds = 2 to 6 hours
12 to 16 pounds = 6 to 8 hours
16 to 20 pounds = 8 to 10 hours
20 to 24 pounds = 10 to 12 hours

In the Microwave

When thawing in the microwave, follow the manufacturer’s instructions, and plan to cook the turkey immediately after thawing because some areas of the turkey may become warm and begin to cook during microwave thawing.

For more information, call the Escambia County Extension office, (850) 475-5230.

Students Of The Month Named

November 22, 2010

Escambia County Students of the Month for November have been named by the Escambia Association for Administrators in Education. The awards are presented monthly to two students from participating schools.

The following students were named from North Escambia area schools:

  • Bratt: Rachel G. Franklin, kindergarten; Meggan L. Brown, fourth grade
  • Jim Allen: Thierry K. Robinson, third grade; Christopher J. Page, third grade
  • Molino Park: Bradley W. Bridges, fifth grade; Bailey J. Baldwin, fifth grade
  • Ransom: Taylor A.  Ertel, eighth grade; Eric E.  Esselburn, seventh grade
  • Northview Zachary S. Johnson, 10th grade; Courtney Y. Solari, ninth grade.
  • Tate: Kelly H. Ewing, 12th grade; James L. Sherrill, 12th grade.

Pictured top: Courtney Solari and Zachary Johnson, Northview High School’s Students of the Month for November. Submitted photo for NorthEscambia.com, click to enlarge.

Photos: Art At The Farm

November 22, 2010

People from across the area had the opportunity to enjoy Art at the Farm this weekend in Walnut Hill. The annual event featured art, crafts, food and plenty of family friendly fun.

For a photo gallery from the event, click here.

Pictured above and below: Art at the Farm was held this weekend in Walnut Hill. Photos by Seales Photography for NorthEscambia.com, click to enlarge.


Featured Recipe: Twice Baked Gruyere And Potato Souffle

November 21, 2010

This weekend’s featured recipe from Janet Tharpe is a Twice-Baked Gruyere and Potato Souffle that’s easy to make but impressively delicious.

To print today’s “Just a Pinch” recipe column, you can click the image below to load a printable pdf with a recipe card.

Photos: Poarch Creek Indian Pow Wow Club Performs

November 19, 2010

The Poarch Creek Indians’ Pow Wow Club performed  Thursday at the Century Branch Library and Century Care Center.

Several dozen children enjoyed the performance at the library. For a complete photo gallery, click here.

The Century Branch Library and the other libraries in the West Florida Public Library system will be closed November 26 and 27 for Thanksgiving.

NorthEscambia.com photos, click to enlarge.

Jr. Miss, Miss Jay Named

November 18, 2010

The Jr. Miss Jay and Miss Jay were named recently in an event sponsored by the Jay High School FCCLA to support chapter projects and attend a February educational program.

Pictured above are the Jr. Miss Jay winners (L-R) Morgan Nelson, 3rd; Savannah Dubose, 1st; Launa Burkhead, Queen; and Danielle Harrington, 2nd.

Pictured below are the Miss Jay winners (L-R) Morgan Lewis, 1st; Leely Trevino, Queen; and Crystal Brown, 2nd.

Submitted photos from Junia Fischer, Photo by Fischer, for NorthEscambia.com, click to enlarge.


Miss Jay Beauties Named

November 16, 2010

Miss Jay Elementary, Little Miss Jay and Tiny Miss Jay were named recently. The event was sponsored by the Jay High School FCCLA to support chapter projects and attend a February educational program.

There were three divisions — Tiny Miss for K to first grade, Little Miss for second to fourth grade, and Miss Jay Elementary for fifth and sixth grade.

Winners and their photos are below.

Miss Jay Elementary: (L-R)  Meghan Mayo, 3rd runner-up; Haley Holland, 2nd runner-up; Morgan Floyd, Queen; Hope Miller, 1st runner-up and Lauren Gavin, Miss Cooperative.

Little Miss Jay: (L-R)  Carly Willis, Miss Cooperative; Mallory Floyd, 1st runner-up; Jillian Thornton, Queen; Carsyn Seib, 2nd runner-up; and Sierra Hutto, 3rd runner-up.

Tiny Miss Jay: (L-R) Carlyn Watson, 1st runner-up; Kinsley Cook, 2nd runner-up; Emma Barrow, Queen and Miss Cooperative; and Bailey Scott, 3rd runner up.

Photos courtesy Junia Fischer, Photo by Fischer for NorthEscambia,com, click to enlarge.


Team Depot Volunteers For Century Care Center

November 15, 2010

Home Depot’s Team Depot recently donated their time and money to build an outdoor potting bench for the residents at Century Care Center. The bench is custom built for use by Century Care residents in wheelchairs. Submitted photos for NorthEscambia.com, click to enlarge.

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