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Featured Recipe: Molino Homemakers’ Peanut Butter Cups
May 1, 2011
Today’s featured recipe is “Molino Homemakers’ Peanut Butter Cups” submitted by club member Terri Brown.
Molino Homemakers’ Peanut Butter Cups
Things you will need are mini baking cups, mini muffin pan, chocolate chips, peanut butter, plastic decorating bag, decorating tip #10, bowl for melting chocolate and two spoons.
Place mini baking cups in the mini muffin pan, melt chocolate and spoon into baking cups about 1/2 full. Next, spoon peanut butter into decorator’s bag which has tip#10 in the bottom. While chocolate is still melted insert tip of decorating bag into chocolate and squeeze peanut butter until the cup is about 3/4 full with chocolate covering the peanut butter. When all cups are filled, place pan in refrigerator for about 15 minutes until chocolate is hard. Remove from fridge and enjoy!
The next Molino Homemaker’s meeting will be on Wednesday June 1, 2011 at Aldersgate United Methodist Church at 10 a.m. The Homemakers will Tour the Ronald McDonald House May 4th in place of their regular meeting. Dues are $5 per year. Visitors are welcome.
Submitted photos for NorthEscambia.com, click to enlarge.
Comments
One Response to “Featured Recipe: Molino Homemakers’ Peanut Butter Cups”
Sounds delicious and sooo easy! I will be making these!